About me
Annika Walsh is an emerging transdisciplinary artist and researcher who works with food, cooking, and everything in between to further the notion of connectedness and togetherness. Annika completed a BFA with a specialization in Media at the University of Ottawa in 2022. This grounds Annika as an artist in their approaches to academic research. Currently working on a Masters of Science in Integrated Studies in Land and Food Systems at the University of British Columbia, Annika is exploring the intersections of food, culture, belonging, and identity.